Two fantastic shots! You have a lovely family sir. Where are you? The water in that second shot looks so... so blue... like indigo or something. Hmmm are Tonka only sold in the USA?
Haha scrapple. I didn't see you were in Pennsylvania. Can't be that hard to give up though... that shiat is nasty.I refuse to give up steak, burgers, bacon, sausage, fried chicken, roasted chicken, scrapple, eggs, and bison of any sort in my course of being healthy. lol
shiat. Fried chicken.I refuse to give up steak, burgers, bacon, sausage, fried chicken, roasted chicken, scrapple, eggs, and bison of any sort in my course of being healthy. lol
Pickled anything. Hard pass. One exception. Sourkraut. In certain uses. Ruben. Hot sausage. -This
I'm not a mustard person. Ketchup. Onions. Kraut. Sign me upOutstanding. Quite. I'm sitting here thinking about what condiment works on any kind of sausage. Hotdog, hot Italian sausage, kielbasa, weisswurst, bratwurst, etc. The only thing I have to have on every one of them is some spicy mustard. Must... have the mustard.
That's the way I feel about ketchup. Just like the other day with ranch on pizza. You add ketchup and now that's all you taste... could be a filet or a mcnugget. That's what I used as a kid on steak because couldn't appreciate it. yea yea I knowMustard has to be LIGHT
or it overpowers whatever it’s on